Please use this identifier to cite or link to this item:
192.168.6.56/handle/123456789/73780
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.editor | Singh, Ummed | - |
dc.date.accessioned | 2019-06-21T08:16:26Z | - |
dc.date.available | 2019-06-21T08:16:26Z | - |
dc.date.issued | 2015 | - |
dc.identifier.isbn | 978-81-322-2714-4 | - |
dc.identifier.uri | http://10.6.20.12:80/handle/123456789/73780 | - |
dc.language.iso | en | en_US |
dc.publisher | Springer India | en_US |
dc.subject | Food Crops | en_US |
dc.title | Biofortification of Food Crops | en_US |
dc.type | Book | en_US |
Appears in Collections: | Biology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
2016_Book_BiofortificationOfFoodCrops.pdf | 9.17 MB | Adobe PDF | View/Open |
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