Please use this identifier to cite or link to this item:
192.168.6.56/handle/123456789/73054| Title: | Microbial Toxins and Related Contamination in the Food Industry |
| Authors: | Laganà, Pasqualina |
| Keywords: | Food Industry |
| Issue Date: | 2015 |
| Publisher: | Springer Cham Heidelberg New York Dordrecht London |
| URI: | http://10.6.20.12:80/handle/123456789/73054 |
| ISBN: | 978-3-319-20558-8 |
| Appears in Collections: | Biology |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2015_Book_MicrobialToxinsAndRelatedConta.pdf | 1.71 MB | Adobe PDF | View/Open |
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