Please use this identifier to cite or link to this item:
192.168.6.56/handle/123456789/71293Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.editor | Laupheimer, Michaela | - |
| dc.date.accessioned | 2019-06-06T05:40:14Z | - |
| dc.date.available | 2019-06-06T05:40:14Z | - |
| dc.date.issued | 2013 | - |
| dc.identifier.isbn | 978-3-319-07718-5 | - |
| dc.identifier.uri | http://10.6.20.12:80/handle/123456789/71293 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Springer International Publishing Switzerland | en_US |
| dc.subject | Microemulsions | en_US |
| dc.title | Gelled Bicontinuous Microemulsions | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | Biology | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2014_Book_GelledBicontinuousMicroemulsio.pdf | 6.36 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.